Vegetarian and Gluten Free; Healthy, Delicious and Super Practical! Parmesan and Garlic Grilled Asparagus

When vegetables are grilled, there's something magical that turns into flavors. Grilling reveals natural sweetness in vegetables, takes its bitterness and makes them even more delicious!

This grill recipe, including all preparations, will only take 13 minutes.

Parmesan with garlic; The flavor of asparagus, which I best like asparagus, is the flavor addiators. Place the fresh and extracted asparagus on oily paper and place some olive oil on top. Then salt and pepper; sprinkle with crushed garlic and parmesan cheese. Use your hands to mix all ingredients with asparagus, then turn them back into a flat layer. Put a little more olive oil on top. Bake in the oven, which you previously heated at 200 degrees, for only 8 minutes and remove from the oven and serve immediately! Enjoy your meal!